Cast Iron Pots 2,5 o 10 liters for brothy rice from Valencia

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Cast Iron Pots 2,5 o 10 liters for brothy rice from Valencia

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This Victoria Cast Iron comal and pizza pan with handle is cast-iron through and through with a naturally slick surface that happens to come

Victoria Cast Iron Cast Iron Comal & Pizza Pan, 2 Sizes, Pre-Seasoned

Arroz con pollo: Spanish Chicken with rice - David Lebovitz

In this recipe, Rafa Margós carefully chose only the best products of Valencia. El Paeller is the only brand that exclusively cooks paella broth with firewood. And in addition, are the only ones to make seafood broth with seafood from Dénia, and fresh vegetables included with the broth. Fry the ingredients to the maximum to extract all their flavor, add water and maintain a slow cooking so that the aroma of wood permeates the broth for 90 minutes.

El Paeller Wood-Fired Seafood Paella Broth 33.8 fl oz (1000ml)

Creamy Chicken and Rice Recipe, One-Pot Meal